Product Detail

SC056-1
SC056-1
SC056-1
SC056-1

MAE PLOY PAD THAI SAUCE

520G

Product Code: SC056-1

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£1.99 £1.99

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Description

MAE PLOY PAD THAI SAUCE

Ingredients
Cane sugar 19%, coconut sugar 18%, shallot 13%, water 10%, fish sauce (Anchovy 70%, salt, sugar) 9.0, picked red chilli (red chilli 76%, salt 10%, distilled vinegar) 9%, soy bean oil 6.0%, Tamarind pulp (Tamarind 40%, water) 5.0%, 10% Distilled vinegar 5.0%, salted radish (Radish 75%, salt) 3.0%, dried shrimp (crustacean) 1.5%, palm sugar 1.0%, salt 0.5%
Dietary & Nutritional Information

Dietary Information

Contains Coconut, Shrimp, Fish Sauce, Soya No colorant added

Nutritional Information

Information Per serving
Energy (KJ/KCal) 1256/298 per 100g
Fat 9.4g
of which Saturates 1.2g
Carbohydrate 49.3g
of which Sugars 34.6g
Fibre 7.3g
Protein 4.1g
Salt 3.8g
Further Information

Preparation and Safety

Serving suggestion: 1. Soak 80g of dried rice noodle in hot water until soft and drain the water. 2. Heat 3 tablespoons of vegetable oil in frying pan. Add 100g of shrimp or other kinds of meat and bean curd, stir-fry until cooked. 3. Add 2-3 tablespoons of Pad Thai Sauce and soften rice noodle, mix together. Add 1 beaten egg, stir-fry until well cooked. 4. Add 80g of beansprouts and chives, stir fry again. Garnish with fresh chives and minced peanut. Serve hot.

Packaging

Jar

Storage

Store in cool place. Do not expose to sunlight. Stir well before use and keep refrigerated after opening.

Country of origin

Thailand

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