LOBO SATAY SEASONING MIX

Sugar, Baked coarse peanuts, Spices (Chilli, Turmeric, Cumin, Mustard, Coriander, Lemongrass,Onion, Kaffir lime leaves), Maltodextrin, Salt, Dextrose, Modified tapioca starch, Hydrolysed vegetable protein (Soybean, Maize, Maltodextrin), Flavour Enhance (E621), Anti-Caking Agent E341 (iii), Acidity regulator (E296)

Dietary Information

Contains Peanut, Mustard and Soybean

Nutritional Information

Information	Per serving
Energy (KJ/KCal)	1743/413 per 100g
Fat	9.8g
of which Saturates	2.1g
Carbohydrate	70g
of which Sugars	54g
Fibre	4g
Protein	9.3g
Salt	7.6g
Pack contains servings of	1

Preparation and Safety

Chicken Satay Recipe: 1. Mix the contents of packet A with 1/4 cup (60ml.) coconut milk, Marinate 1/2 kg. chicken strips for 1 hour. 2. Thread the chicken onto the skwers, grill until done. Satay Sauce Recipe: 1. Empty the contents of packet B in small pot, add 3/4 cup (180ml.) coconut milk and 3 tablespoons vegetable oil. bring to a boil. 2. Lower the heat and simmer for 15 minutes. Cucumber Salad Recipe:1. Mix 4 tablespoons vinegar, 5 tablespoons sugar and 3/4 teaspoon salt. 2. Heat until sugar completely dissolved. Remove from the heat and allow to cool.

Packaging

Bag

Storage

Store in cool and dry place.

Thailand