MAMA CUP TOM YUM SHRIMP

Wheat flour 72.50%, palm oil 8.20% chili paste 5.50%(chili, garlic, pepper, sugar, salt, lemongrass, tamarind, soybean oil), salt 5.11%, sugar 3.31% dried shrimp 0.67% soy protein(shrimp flavour) 0.50%, Flavour enhancer (E621, E635), acidity regulator (E500, E501, E330), stabilizer (E451, E466).

Dietary Information

Contains wheat flour, soybeans, shrimp, fish and shellfish.

Nutritional Information

Information	Per serving
Energy (KJ/KCal)	1953/467 per 100g
Fat	20g
of which Saturates	8.3g
Carbohydrate	61.7g
of which Sugars	6.7g
Fibre	3.3g
Protein	10g
Salt	7.5g

Preparation and Safety

1. Pull back upper lid to the dotted line. Add dehydrated shrimp. 2. Fill cup to inside line with boiling water. Close lid and let stand for 3 minutes. 3. Remove upper lid. Drain well. 4. Remove inside lid. Add flavoring and seasoning oil. Stir well and enjoy.

Packaging

CUP

Thailand