LOBO SAI OUA NORTHERN THAI SAUSAGE SET

SAI OUA NORTHERN THAI SAUSAGE SET

Sugar, Spices (Galangal, Shallot, Garlic, Turmeric), Chilli, Hydrolysed Vegetable Protein (Soybeans (Soya), Wheat (Gluten)), Lemongrass, Collagen Casing (Cattle Hides) (8%) , Kaffir Lime Leaves, Flavour Enhancer (Monosodium Glutamate) (E621)), Salt, Chilli Oil, Flavouring, Anticaking Agent (Silicon Dioxide).

Dietary Information

Contains Wheat (Gluten), Soybeans

Nutritional Information

Information	Per serving
Energy (KJ/KCal)	1541/366 per 100g
Fat	4.4g
of which Saturates	2.3g
Carbohydrate	58g
of which Sugars	12g
Fibre	15g
Protein	16g
Salt	10.9g

Preparation and Safety

1. Dissolve the contents of this packet with 100ml. warm water. 2. Add 1/2 kg coarsely ground pork belly, blend and knead until sticky. 3. Shrink the casing onto the funnel tube (not included) 4. Fill the pork into casing, leave about 1-1.5 inches for tying. Puncture the air pockets with toothpick or pin. 5. Charcoal grill with low heat until done or bake at 140 C for 20 minutes. Slice into small pieces and serve with steamed glutinous rice and fresh vegetables such as cabbage, lettuce, young ginger etc.

Packaging

Sachet

Thailand