CHIU CHOW FISH TOFU 250G
Fish fillet (Priacanthus tayenus,nemipteus spp.) 60%, water, stabilizers: E170, E401, Soy bean oil 6.5%, Tapioca starch, soy protein 2%, sugar, salt, flavour enhancer: E621, egg white powder, emulsifiers: E450, E451.
Contain Fish fillet, soy protein, egg white powder
|Energy (KJ/KCal)||746/178 per 100g|
|of which Saturates||2.1g|
|of which Sugars||4.3g|
Ideal for use in Thai Curries (Red, Green etc.), in Barbecues, with noodles, or in Asian Soup or Soup Noodles Dishes.
Keep frozen at -18c. (Always defrost product thoroughly before use, do not refreeze after defrosting)
Country of origin
Product of Thailand